Japanese food introduction Oyako-don 親子丼
＜Oyako-don＞ What is Oyako-don? Oyako-don is made of “Oya” = “par...
Japanese Music Introduction “toe”
"toe" Official page toe is a Japanese post rock band that has bee...
Introduction of 47 prefectures throughout Japan “Shimane Prefecture” 島根県
Author: Lincun , Via Wikimedia Commons Introduction of Shimane pr...
Japanese food introduction “Anpan” あんぱん
With an Anpan "Anpan" is baked with "An" (bean paste) packed in...
A new rice season(新米の季節）
Rice harvested every September - October will be on the market thi...
Marumiya Furikake Tarako
What’s “Tarako” "Tarako"「たらこ」 is a salted cod roe with ovaries....
Marumiya Furikake Bonito
Japanese taste “Dashi” What is it to remember being said as the...
753
After the hustle and bustle of Halloween, Japanese traditional eve...
Mishima Yukari with plum
Umeboshi grandmother Do you like sour? Speaking of sour foods,...
Halloween in Japan (日本のハロウィン）
In recent years, Halloween is very exciting, especially in young p...